Bondola

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Bondola is a wine grape variety grown in the northern part of Ticino, Switzerland.

It is mainly used for traditional cheap wines, mostly done by small or familiar wineries, and thus not very diffuse in shops and restaurants.

Wines

v • d • e

Wine styles	Red/White \| Rosé/Blush \| Sparkling \| Dessert \| Fortified \| Fruit \| Ice Wine
Well known wines/regions	Amarone \| Asti \| Barolo \| Beaujolais \| Bordeaux \| Burgundy \| Chablis \| Champagne \| Chianti \| Dão \| Egri Bikavér (Bull's Blood) \| Madeira \| Marsala \| Port \| Retsina \| Rioja \| Rhône \| Sancerre \| Sauternes \| Sherry \| Tokaji \| Valpolicella \| Vermouth \| Vinho Verde \| Vouvray
Well known Varietal grapes	Red — Cabernet Franc \| Cabernet Sauvignon \| Carmenère \| Charbono \| Gamay \| Grenache \| Malbec \| Merlot \| Muscadine \| Négrette \| Petit verdot \| Petite sirah \| Pinotage \| Pinot Noir \| Sangiovese \| Syrah/Shiraz \| Tempranillo \| Valdiguié \| Zinfandel/primitivo White — Albariño \| Chardonnay \| Chenin Blanc \| Gewürztraminer \| Muscat \| Pinot Blanc \| Pinot Gris/Grigio \| Riesling \| Sauvignon blanc \| Sémillon \| Viognier
See Also	List of grape varieties \| List of wine-producing regions

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Categories: Wine stubs | Grape varieties | Ticino

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