Baji
From Wikipedia, the free encyclopedia
Baji(Nepal Bhasa: बजि, Nepali:चिउरा chiura ) is a type of beaten rice eaten in Nepal. It is one of the most widely consumed food of Nepal.
[edit] Types
- Red (Nepal Bhasa:ह्यांगु बजि Hyangu Baji)
- White (Nepal Bhasa: तुयु बजि Tuyu Baji)
- Samaybaji (Nepal Bhasa: समे बजि)
[edit] Consumption
It is usually consumed during the daytime with lentil or other vegetables with soup. It is the main food served in Newari feasts. The red type is considered better type. Samaybaji is specially consumed in Newari Festivals.